Weekly Photo Challenge: Lunchtime

20 Mar



I’m usually a carnivore, consisting of hamburgers and foot-long Italian sandwiches, but for some reason I decided to eat a Julie & Julia signature meal.

However it was in Guat proportions.

No tiny mini breads here.

Just ginormous half loaves of crunchy, tasty, savory, garlicky, fresh, and satisfying ingredients.

I had four servings.

Why not?

There was no Trans Fat.



17 Responses to “Weekly Photo Challenge: Lunchtime”

  1. bgddyjim March 20, 2013 at 11:54 PM #

    I’m looking for the joke… ?

  2. eof737 March 21, 2013 at 2:25 AM #

    Delicious… and great shot. TY for checking in… Yes, I’ve been on hiatus, Sabbatical, out to lunch, AWOL, MIA… Will be back eventually. 😆

    • The Guat March 21, 2013 at 10:25 AM #

      Ha ha. No worries enjoy your hiatus 🙂

  3. Photography Journal Blog March 21, 2013 at 4:45 AM #

    Yum, looks good.

    • The Guat March 21, 2013 at 10:21 PM #

      It was … most definitely. 🙂

  4. TBM March 21, 2013 at 4:50 AM #

    I’m an eater too. Don’t understand small portions

    • The Guat March 21, 2013 at 10:32 AM #

      Duuuuuuuude I know. That’s why I’m all about Claim Jumper. If for some reason I don’t finish. No worries. No shame in taking it home in the to-go box … probably finish it later on that same evening. 🙂

  5. Krystal March 21, 2013 at 9:27 PM #

    This picture made me click, of course, since I’m obsessed with that movie and that meal! I could watch her husband Eric eat that bruschetta all day, on repeat. Haha! Oh, and I totally agree, small bread is for suckers! Go big or go home! 😉

    • The Guat March 21, 2013 at 10:10 PM #

      Duuuuuuuuuude. Every time I eat this I think of Eric and how he thoroughly enjoyed that meal. My goal is to thoroughly enjoy every meal like Eric … when I don’t, it’s really sad. I have to make up for it with chocolate 🙂

  6. lameadventures March 21, 2013 at 9:29 PM #

    Wow, that looks delicious Guat! It reminds me of how much I miss being able to eat Bruschetta, but I have to keep a distance from acidic foods. I have pretty severe GI tract issues, and as I even write this comment they’re acting up tonight. (Boo hoo.) Still, I’m very glad that you can savor such appetizing foodstuffs buddy. Now, I need to take my leave to mainline high octane antacid.

    • The Guat March 21, 2013 at 10:15 PM #

      Dude I feel bad that you can’t enjoy something like this. It saddens me when good people can’t enjoy great food. But I’m sure that during the discovery process of what jacked up your GI tract issue there was a great Lame Adventure written. 🙂

      • lameadventures March 22, 2013 at 6:31 AM #

        Not much of an LA. It was simply a case of genetics doing the tango with stress the year I hit 50.

  7. poetinside March 22, 2013 at 12:49 AM #

    Lovely serving. Its increasing my appetite this afternoon.

    • The Guat March 28, 2013 at 11:02 AM #

      It’s definitely a lunch-worthy. 🙂

  8. adinparadise March 22, 2013 at 4:03 AM #

    Amazing but not surprising, how popular bruschetta is. 🙂 Sounds like you had a real feast.

    • The Guat March 28, 2013 at 11:04 AM #

      Duuuuuuuuuuuuude. I was all over that bruschetta and I had a total feast. It was ridiculous how many tomatoes I ate.

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